Contact
Editorial contact for Bila Cook.
Email is the fastest way to reach Bila Cook for article feedback, corrections, editorial questions, or practical kitchen topics you want covered. sarah.krueger346@db7.org.
For formal correspondence, use the publisher details listed below. Questions about orders, payments, or returns should go to the seller.
Postal details
Sarah Krueger
Tullnerstraße 81
2013 Göllersdorf
Austria